Teylery

Innovative Gluten-Free & Vegan Truffles

LUXURY & HEALTHY TRUFFLES

Rich in natural minerals and antioxidants that support daily well-being.

Teylery CLASSIC

NO ADDED SUGAR GLUTEN-FREE

Only natural ingredients derived from dates

  • Vitamin A: 17%*
  • Magnesium: 100%*
  • Phosphorus: 100%*
  • Potassium: 100%*
  • Calcium: 83%*
  • Zinc: 57%*
  • Iron: 27%*
  • Mangase: 21%*
  • Nutritional Value per 100 g
  • Energy: 477 kcal
  • Fat: 35 g
  • Carbohydrate: 33 g
  • Protein: 2.5 g
  • Fiber: 2.5 g

*NRV, EC No 1924/2006

Teylery VEGAN

NO ADDED SUGAR GLUTEN-FREE VEGAN

Only natural ingredients derived from dates

  • Vitamin A: 17%*
  • Magnesium: 100%*
  • Phosphorus: 100%*
  • Potassium: 100%*
  • Calcium: 83%*
  • Zinc: 57%*
  • Iron: 27%*
  • Mangasese: 21%*
  • Nutritional Value per 100 g
  • Energy: 525 kcal
  • Fat: 41 g
  • Carbohydrate: 34 g
  • Protein: 2.3 g
  • Fiber: 2.5g

*NRV, EC No 1924/2006

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Development of innovative gluten-free and vegan confectionery with no added sugar.

The purpose of the project was to create and test innovative products and to find ways to improve the recipe for maximum added value. In collaboration with TalTech University, gluten-free and vegan confectionery with no added sugar was developed during the period 03.03.2025–14.07.2025. In the amount of €6,000, the project was co-funded by the European Union (ERDF).